Creamy Cucumber and Grilled Potato Salad
Foodandwine.com
Foodandwine.com
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Ingredients

  • 2 pounds small to medium Red Bliss potatoes (about 12)
  • Kosher salt
  • 1/3 cup crème fraîche or mayonnaise
  • 2 tablespoons red wine vinegar
  • 1 tablespoon light corn syrup or 2 teaspoons sugar
  • 1 teaspoon Dijon mustard
  • 1 teaspoon celery seeds
  • 1 small garlic clove, minced
  • 1/4 cup canola oil, plus more for brushing
  • Pinch of crushed red pepper
  • 1 teaspoon finely chopped fresh oregano
  • 1/2 cup chopped parsley plus 1 teaspoon minced parsley
  • Freshly ground pepper
  • 1 English cucumber, thinly sliced
  • 1/3 cup thinly sliced red onion

Instructions

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