Creamy Garlic Herb Mushroom Spaghetti
pinchofyum.com
pinchofyum.com
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Ingredients

  • 8 ounces whole wheat pasta (spaghetti, linguine, etc.) - I like DeLallo brand
  • 4 tablespoons butter, divided
  • 3 cloves garlic, minced, divided
  • 16 ounces fresh mushrooms, sliced
  • 2 tablespoons flour (or whole wheat flour)
  • 1 teaspoon herbes de provence
  • 1½ cups milk
  • salt and pepper to taste
  • 3 tablespoons olive oil
  • additional ¼ cup water, broth, milk or cream (optional)
  • ¼ cup fresh parsley (more to taste)

Instructions

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