Creamy Mac and Cheese
Tricia's Simply Tasteful Recipes
Tricia's Simply Tasteful Recipes
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  • 1/2 c butter
  • 1/2 c flour
  • 1 tsp salt
  • 1/2 tsp pepper
  • 3 c milk (any kind works, but 2% or higher fat allows for an extra creamy content!)
  • 1 8- oz. block cream cheese (this is the key!)
  • 2-3 cups of shredded cheese, your choice (I use cheddar since that's what I always have on hand)
  • 16 oz macaroni noodles (any variety will work, but I prefer the ones with more nooks and crannies to better hold the sauce!)



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