The chicken drumsticks which I used here are small in size so,it took less time to cook completely,but,if you are using big size drum sticks (like which we use for tandoori or biryani ) need to cook for longer time and then only add rice
Always use fresh garam masala andcilantro+mint leaves when you cook meat recipes. It is the common dish in south indian homes( who are non- vegetarians) and amma also prepares almost like this
I am going to make the most out of this season bymakinginteresting, yummy and healthy recipes that can be had along withIndian Flatbreads like Chapathi, Roti, Naan, Paratha, malabar Paratha and Pooris
If you are creative try this withmint leaves insteadofadding cilantro and let me know. But,due to the busy schedule,Iam not able to spend much time with blog
) ofbabyspinach. We have been briningandgrilling a lot of chicken on the bone lately. Pour the giant batch of cheesy deliciousness into the pan, spreading evenly
T. h. i. s. w. a. t. I. m. d. e. l. S. u. n. y. o. r. f. c. v. g. p. b. A. k. P. q. J. ,. x. z. (. ). N. 2. 1. '. j. C. M. W. H. L. 5. -. 7. O. 3. Y. G
However, you can also eat it by itself without any side dish as it’s rich incuminand ghee flavour. Also known as Zeera Rice, it’s one of the easiest seasoned rice dishes that anyone can cook and make it in a jiffy
They add garam masala powder. Restaurant style Veg korma is a dish which I prepare very rarely as it is quite rich with addition of coconut and cashew nuts but the taste is to die for andreplicating it to a near restaurant style is something I aspire to do every time I set to make this
After that add thinly sliced onion & cook until its turns into slightly golden brown, now add the ginger garlic paste and saute it until the raw flavor goes off
Comments
Log in or Register to write a comment.