Creamy Tuscan Chicken and Potatoes
Life Made Simple
Life Made Simple
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Ingredients

  • 10 min
  • 50 min
  • 3-4 servings
  • 6 large chicken thighs (bone-in & skin-on)
  • 1 tbsp Italian seasoning
  • ½ tsp. paprika
  • ½ tsp. garlic powder
  • ½ tsp. kosher sea salt
  • ¼ tsp. ground black pepper
  • 2 tbsp unsalted butter, divided
  • 2 c spinach, chopped
  • ⅓ c. chopped sun-dried tomatoes (oil patted off)
  • 1 lb russet potatoes, pelled and chopped into ½" cubes
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  • For the sauce
  • ¼ c. (1/2 stick) unsalted butter
  • 4 cloves garlic, minced
  • 2 tbsp all-purpose flour
  • 1¼ c. low-sodium chicken broth
  • 1 tsp Italian seasoning
  • ¼ tsp. dried parsley (or 1 tsp chopped fresh parsley)
  • ¼ tsp. kosher sea salt
  • pinch ground black pepper
  • ½ c. half and half or heavy cream
  • ⅓ c. freshly grated Parmesan

Instructions

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