Creme Brulee Crepe Cake
Oh Sweet Day!
Oh Sweet Day!
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • Ingredients (5-inch 50-layer cake)
  • Crepes
  • 6 tablespoons unsalted butter, melted and cooled
  • 2 1/3 cups milk
  • 6 large eggs
  • 1 1/2 cup all purpose flour
  • 1/4 teaspoon salt
  • 1/2 cup granulated sugar
  • Vanilla Pastry Cream
  • 3 cups whole milk
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 4 egg yolks
  • 1/3 cup granulated sugar
  • 2 tablespoons cornstarch
  • 2 tablespoons all purpose flour
  • Creme Brulee Topping
  • 3 tablespoons granulated sugar

Instructions

Comments

Log in or Register to write a comment.