Crispy waffles with blueberries
Serving dumplings
Serving dumplings
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Ingredients

  • 12 waffles
  • waffles
  • 2 organic eggs
  • 4 tablespoons sugar
  • 2 tablespoons vanilla sugar
  • 250 g flour
  • 2 tablespoons baking powder
  • 200 ml milk
  • 100 ml kefir
  • 100 ml water
  • 160 g butter, meltedpinch of salt
  • blueberry sauce
  • 200 g blueberries

Instructions

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