Croatian cabbage rolls
Mon Food Blog
Mon Food Blog
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Ingredients

  • 3 to
  • 4 tablespoons vegetable oil
  • 8 shallots, finely chopped
  • 3 cloves garlic, finely chopped
  • 250 g speck, finely diced
  • 2 tablespoons sweet paprika
  • 5 ml (1 teaspoon) vegetable bouillon powder like Vegeta
  • 5 ml (1 teaspoon) mustard powder
  • 450 g (1 pound) lean ground beef
  • 450 g (1 pound) lean ground pork
  • 5 ml (1 teaspoon) freshly ground black pepper
  • 250 g (1 cup) Arborio rice
  • 2 large eggs, beaten
  • 125 ml (1/2 cup) flat leaf parsley, finely chopped
  • 1 jar pickled cabbage, drained
  • 200 g (1/2 pound) sauerkraut, drained
  • 1 liter (4 cups) chicken stock, no salt added (approximately)
  • 45 ml (3 tablespoons) vegetable oil
  • 2 cloves garlic, finely chopped
  • 2 shallots, finely diced
  • 10 ml (2 teaspoons) mustard powder
  • 30 ml (2 tablespoons) plain flour
  • 10 ml (2 teaspoons) vegetable bouillon powder
  • 5. Add enough chicken broth to cover

Instructions

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