Crock Pot Cheesy Chicken Vegetables #CrockPotFriday
Flour On My Face
Flour On My Face
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  • 2 skinless, boneless chicken breast halves, cut into bite-size pieces
  • 2 teaspoons Lawry’s seasoned salt
  • 16- ounce bag frozen broccoli, cauliflower, and carrots thawed and drained if needed.
  • one can cream of celery soup
  • 2 1/2 cups shredded cheddar cheese
  • 1 teaspoon black pepper
  • 4 quart Crock Pot Slow Cooker
  • Lawry’s Seasoned Salt



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