Crock Pot Pulled Chicken: Cheesy Jalapeño Popper Style!
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Ingredients

  • 2 1/2 pounds boneless skinless chicken breast
  • 2 pounds boneless skinless chicken
  • 1 small onion
  • 4 cloves garlic
  • 28 ounces diced tomatoes with green chilies
  • 2 cans
  • 2 tablespoons chili powder
  • 1 tablespoon cumin
  • 2 cubes chicken bouillon
  • 1 cup panko breadcrumbs
  • 2 tablespoons butter
  • 1/2 cup heavy cream
  • 2 ounces cream cheese
  • 4 ounces cheddar cheese

Instructions

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