Crock Pot Stuffed Peppers
www.bakingbeauty.net
www.bakingbeauty.net
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Ingredients

  • 6 Large Bell Peppers (Any Color)
  • 1½ Pounds Lean Ground Beef
  • ½ Cup White Rice, Uncooked
  • 1 Sweet Onion, Finely Diced
  • 2 Tsp Garlic, Minced
  • 2 Cans Tomatoes with Green Chiles (10 Ounces Each)
  • 6 Ounce Can Tomato Paste
  • ¼ Cup Brown Sugar, Packed
  • 1 Cup Chicken Broth
  • 1 Teaspoon Salt
  • ½ Teaspoon Pepper

Instructions

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