These looked too good to pass up so I grabbed a package of it and a package of the Swift Premium Dry Rubbed Carnitas Boneless Petite PorkShoulder Roast, the Roast is for later this week and the Ribs tonight
Put the pork in a plastic bag and coat with the marinade. The pork, when cooked to the right temperature and then allowed to rest, is juicily divine on its own
Rub pork all over with oil. Rub all over pork. Add sweet potatoesand pears to pan, stir gently to coat with pan juices, and spread as evenly as possible around roast
I boiled them in water that I seasoned with a Bay Leaf and Sea Salt, until they were fork tender. Our products are labeled in compliance with government regulations
I boiled them in water that I seasoned with a Bay Leaf and Sea Salt, until they were fork tender. Our products are labeled in compliance with government regulations
Like this Roasted Hassleback Potatoes spiced with piri piri seasoning, garlic powder, freshly ground pepper, sea salt and aromatic fresh rosemaryand topped with a spoonful of creamy and delicious garlic flavoured yogurt dip
Autumn & winter are both the perfect time for a big family roast dinner and what better way to accompany those delicious meats with some seasonal figs andbabypotatoes
cover with water, and bring to a boil. Place potato and onion in a saucepan. mash with a potato masher. Cover, reduce heat, and simmer 15 minutes or until potato is tender. Drain in a colander over a bowl, reserving 1/4 cup cooking liquid. Combine garlic, potato mixture, 1/4 cup cooking liquid, and remaining ingredients. 2 lbs cubed peeled yukon gold potatoes. 1 teaspoon dried rosemary, chopped
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