Crockpot Pho
www.gastronomblog.com
www.gastronomblog.com
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Ingredients

  • 8 cups of Chicken Stock
  • 2 skinned chicken breasts
  • 2 tablespoons of light brown sugar
  • 2 tablespoons of fish sauce
  • 1 cinnamon stick
  • 6 star anise
  • 6 cloves
  • 6 slices of fresh ginger, peeled
  • 12 oz of rice noodles
  • 6 cups of bok choy chopped
  • 12 oz radish or bean sprouts
  • 2 sliced jalapeños
  • 1 lime, quartered

Instructions

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