Crostata (Fruit Tart)
Still Served Warm
Still Served Warm
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Ingredients

  • SHORTBREAD
  • 14 oz flour
  • 5.25 oz corn starch
  • 9 oz butter
  • 8 oz sugar
  • 5 egg yolks
  • 1 tsp vanilla
  • 1 tsp lemon peel, grated
  •  
  • TART FOR COVERAGE
  • 10.5 oz of jam
  • 10 amaretti cookies
  • 1 tablespoon of cocoa
  • 10 walnuts
  • 1 apple, diced

Instructions

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