smoked saltand pepper to taste. For the potatoes. 2 pounds baby yukon gold potatoes (the best potatoes to use for this recipe). 1 teaspoons smoked salt (1/2 teaspoon for marinade, half teaspoon for baking potatoes)
My initial inspiration for this dish had me envision some sort of a crispy sweet potato circular bed for the scrambled eggs and smoked salmon to lay on
As the sun sets in the west, my juicy seared swordfish steaks, my plump bursting packages of perfectly seared outside creamy inside potatoes, and my snappy creamy salad with sweet mango andsalty capers fills my plate and palate with the fresh flavors of summer, sun, and satisfaction
I seasoned it with McCormick’s Grinder Sea Saltand Black Peppercorn and some Dried Dill. For Breakfast Mom and Dad wanted some of the Skillet Potatoesand Ham for Breakfast
Summertime means lots of fun and lots of activities that take up most of our time. When I was looking for a super quick and easy way to make french fries, to go with our barbecue I decided to cut them thin and grill them
Check the seasoning, and add saltand freshly ground black pepper if necessaryDivide the pasta and sauce between two plates, then top with the salmon fillet
For a completely different soup, replace the potato with sweet potatoand add 1/2 tsp mild curry powder and 1/2 tsp cinnamon. 1/2 tsp mild curry powder and
Comments
Log in or Register to write a comment.