Cubed Steaks with Onion Gravy
Greg's Kitchen
Greg's Kitchen
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Ingredients

  • 6 cubed beef steaks (4 ounces each)
  • 1 tablespoon vegetable oil
  • 1 large thinly sliced onion
  • 2 tablespoons all-purpose flour
  • 1 cup beef broth
  • 1 tablespoon cooking sherry
  • 1/2 teaspoon seasoned salt
  • 1/2 teaspoon garlic powder (optional)
  • 1 teaspoon pepper

Instructions

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