Dòushā Guō Bing
Ang Sarap
Ang Sarap
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Ingredients

  • 997 AD which was
  • 250 years before Marco Polo was born
  • 1 1/2 cup red (adzuki) beans
  • 1 1/4 cup sugar
  • 1/2 cup flour
  • 1/2 cup butter
  • 3 cups high grade flour
  • 1 tsp salt
  • 4 tbsp Ghee + extra for brushing layers and frying
  • 1 cup ice cold water
  • 4. Make a large ball, place in a container and cover with cling wrap
  • 5. In a floured board, divide the dough into
  • 4. Using a flat heavy pan, spray a bit of oil on top then cook until golden brown on each side
  • 5. Do it the remaining dough
  • In

Instructions

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