Dahi puri recipe | How to make dahi puri | Chaat recipe
spice up the curry
spice up the curry
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Ingredients

  • 40 minutes Cooking time:
  • 20 minutes
  • 1 cup Chaat masala
  • ¼ teaspoon Red chili powder
  • ½ teaspoon Roasted cumin powder
  • ½ teaspoon Salt
  • ½ cup Tamarind
  • ½ cup Red
  • ¼ cup
  • 28-30 Potato
  • 1 small or
  • 1 cup
  • 1 medium or
  • 1 ½ cup
  • 1-2 teaspoons of green coriander chutney.
  • 2-3 teaspoons of tamarind date chutney
  • ½ teaspoon of garlic chutney. This chutney is strong and hot, so little goes long.
  • 4 plate
  • 1 small or
  • 1 cup
  • 1 medium or
  • 1 cup
  • 1 cup
  • green coriander chutney

Instructions

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