Dairy Free Chocolate Tofu Pudding
chelseas healthy kitchen
chelseas healthy kitchen
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  • 12 oz soft silken tofu ½ ripe banana ¼ cup cocoa powder 1-2 tbsp almond butter 4 tsp honey (or agave for vegan option) ½ tsp vanilla Instructions Combine all ingredients in a food processor and blend until completely smooth. Notes For best results, make it advance and let sit in an air tight container in the fridge for 24 hours before serving. 3.5.3208



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