Dal Fry              ( A delicious and healthy  blend of pulses  with spices )
Your Everyday Cook
Your Everyday Cook
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Ingredients

  • 1/4 cup
  • yellow mung dal
  • 1 cup red
  • 2 green chilli
  • 1 tsp grated ginger
  • 1 tsp grated garlic
  • salt to taste
  • 1 tbsp ghee
  • 1/2 tsp mustard seeds
  • 1/2 tsp nigella seeds
  • 1 whole dry
  • 1/2 cup finely chopped onions
  • 1/2 cup finely chopped tomatoes
  • 1 tbsp chopped
  • 1. Heat a ghee

Instructions

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