Das Pear Pineapple Strudel
Foodnetwork.com
Foodnetwork.com
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Ingredients

  • 6 tablespoons unsalted butter
  • 1 teaspoon minced ginger
  • 1 tablespoon light brown sugar
  • 1/8 scant teaspoon ground cinnamon
  • Dash ground nutmeg
  • 1/2 (1 1/4 pounds) fresh pineapple, peeled, cored and sliced into 1/4-inch pieces (about 4 cups)
  • 2 Bartlett pears, ripe but firm, peeled, cored and sliced into 1/4-inch pieces
  • 1 frozen puff pastry sheet, thawed according to directions on package
  • 1 egg yolk, beaten
  • 1 tablespoon dark rum
  • 1 tablespoon powdered sugar

Instructions

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