Date & Apple Bars
desarapen
desarapen
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Ingredients

  • 185 g [3/4 cups] butter
  • 140 g [about 1 medium] cooking apple - cored, peeled, and chopped
  • 140 g stoned dried dates - chopped
  • 1 cup packed] light brown sugar
  • 175 g [heaping 1-1/3 cups] plain flour
  • 1 tsp bicarbonate of soda (baking soda)
  • 100 g porridge oats

Instructions

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