Date Cranberry Breakfast Bars
Vegan in the Freezer
Vegan in the Freezer
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Ingredients

  • 15 minutes
  • 30 minutes
  • 45 minutes Yield
  • 1 cup whole wheat pastry flour
  • 1 cup old fashioned oats (also called rolled oats)
  • 1/2 teaspoon salt
  • 1/4 cup canola oil
  • 3/4 cups dates, chopped
  • 1/2 cup dried cranberries, lightly chopped
  • 1 cups walnuts, chopped
  • 1/3 cup water

Instructions

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