Day 6 ~ Channar Payesh - Bengali Thali  | How to Make Paneer Kheer
Desi Fiesta
Desi Fiesta
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Ingredients

  • 25 mins
  • 2 tbsp or Vinegar - 1 tbsp For sugar syrup
  • 1 1/2 cups Water - 4 cups For Payesh
  • 1 cup Saffron
  • 4 cups of milk evaporates and become
  • 3 cups

Instructions

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