Delicate Afghan Butter Cookies/Kulche Birinjee (Gluten Free)
Food.com
Food.com
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Ingredients

  • 3/4 cup butter, softened to room temperature (1 1/2 sticks)
  • 3/4 cup white sugar
  • 2 egg whites
  • 2 cups rice flour (finely ground, ie not course)
  • 1/2 teaspoon freshly ground cardamom (please use freshly ground, it makes it so much tastier)
  • 1/4 cup coarsely chopped unsalted pistachios
  • 1/4 cup shelled whole unsalted pistachios

Instructions

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