Dijon Mustard Roasted Salmon  法国芥茉烤鱼
Teczcape
Teczcape
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Ingredients

  • 1 lb wild salmon, cut into 4 pieces (each piece about 1.5-2 inch width)
  • 1 tbsp Dijon mustard (Trader Joes wholegrain Dijon mustard)
  • 1 tbsp of organic plain yogurt
  • 2-3 tbsp extra-virgin olive oil

Instructions

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