yeast powder or 2 packets & a pinch (or you can substitute sourdough starter by doing 2 & 1/2 tsp starter & 2 & 1/2 tsp flour mixed into gooey dough, in need to be kinda a thick paste only slightly runny, so add more starter or less starter if needed).
flour of choice (& extra for kneading for surface & hands)
natural unrefined salt
of organic whole unbleached sugar (you can use Yacon syrup but again mix with flour so it is not so much liquid)
of leftover mashed potatoes warmed (or leftover baked potatoes scrapped out & mashed).
raw coconut oil, expeller pressed coconut oil (raw has the coconut taste, expeller does not) or Palm shortening.
of sugar stir& let sit
of sugar, mix well, then in then add milk mixture & the 2 TBSP of oil.
while you also get the oil ready. Pour about a half inch of oil into a cast iron pan (or whatever pain you normally use for shallow frying), the oil needs to be about 360 degrees so Med to Med High. Do not let oil start to smoke.
flour of choice
raw honey (or yacon syrup, molasses, or maple syrup)
coconut oil room temp
coconut water vinegar or apple cider vinegar
grease a donuts mold/pan, we do not have one so use a muffin pan & just eat donuts that are solid instead of have a hole in them. But you can also use a frosting bag to put frosting in the middle or whipped cream when they are solid with no hole.
dry ingredients into mixing bowl number one, mix well. Now in mixing bowl number two combine all wet ingredients other than egg whites & mix well. Combine both bowls by mixing the wet with dry& then set the bowl to the side.
another bowl beat the egg whites until peaks form (don’t be afraid, you will see the peaks). Next gently fold the egg whites into the other mixing bowl of batter.
In a mixing bowl add
powdered sugar (make your own powdered sugar with 1 cup whole unbleached sugar & 1 tsp organic corn starch or potato starch, put in blender or food processor).
of the milk mixture you set aside (for thinner glaze add more, for thicker glaze add less).
You wouldn’t have to use the fork, but it makes them just that much cuter. Using pretzels, Hershey’s kisses, candy eyes and candy acorns these are a cute no-bake Thanksgiving Cookie treat you can make for your kids
We’re not kidding when we say we’ve looked through every single one of these recipes at least two or three times, to be sure it’s something we feel good about sharing – recipesthat sound just as delicious as they are healthy … and easy
I LOVE making donutsfor play dates since they are easy and a super fun snack with kids. Fill a plastic storage bag (or a fancy icing bag) with the batter and pipe it evenly among the prepared donut pan
Vegans do not eat any animal products - besides avoiding meat, fish and poultry,(that includes broth made from turkey, chicken or beef), they don't use milk, eggs, cheese, butter and honey (although some vegans eat honey so make sure to check)
But to really workfor the long-haul there are not many foods thatare off-limits permanently, unless you have no desire for a certain food (and if you’re anything like me, the longer you eat good, nourishing, simple, homemade food, the more things you’ll lose a taste for – really