Double-Baked London Cheesecake (Nigella Lawson)
Bake for Happy Kids
Bake for Happy Kids
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Ingredients

  • for the base
  • 150 g digestive biscuits
  • 75 g unsalted butter (melted or very soft)
  •  
  • for the cream cheese layer
  • 600 g cream cheese
  • 150 g caster sugar
  • 3 large eggs
  • 3 large egg yolks
  • 1 1/2 tsp vanilla extract
  • (I used vanilla paste)
  • 1 1/2 tbsp lemon juice
  •  
  • for the sour cream layer
  • 145 ml sour cream
  • 1 tbsp caster sugar
  • 1/2 tsp vanilla extract
  • (I used vanilla paste)

Instructions

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