Double Chocolate Bundt Cake with Chocolate-Honey Ganache
Cooking with Chopin, Living with Elmo
Cooking with Chopin, Living with Elmo
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Ingredients

  • Cake
  • 2 oz bittersweet chocolate
  • 3/4 cup canola oil
  • 1 cup sugar
  • 1 large egg
  • 1 cup
  • 1 cup white whole wheat flour
  • 1/2 cup cocoa powder
  • 1 tbsp baking soda
  • 3/4 tsp salt
  • 1/2 cup bittersweet chocolate chips
  • 1 cup
  • 1 cup buttermilk
  • 3 oz bittersweet chocolate
  • 1/3 cup heavy cream
  • 1-1/2 tsp honey
  • 1-1/2 tsp unsalted butter
  • 350 F Gr
  • 10 minutes and then turn it out of pan and allow it to cool

Instructions

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