Double Chocolate Vanilla Bean & Chocolate Malt Frosted Mini Cupcakes
Cupcake Crazy Gem!
Cupcake Crazy Gem!
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Ingredients

  • 1 cup plain flour
  • 1/2 cup cocoa powder
  • 1/2 tsp bicarbonate of soda
  • 3/4 cup salted butter
  • 1 1/4 cups caster sugar
  • 2 large eggs
  • 1/2 cup buttermilk
  • 2 tsp vanilla extract
  • in
  • 12-15 minutes
  • 12 oz
  • 3/4 cup
  • 1 1/2 tbsp caster sugar
  • 1 1/2 tbsp corn syrup
  • 3 tbsp unsalted butter
  • 2 cups
  • /250 g icing sugar
  • 1 cup
  • /225 g unsalted butter
  • 2 tsp vanilla bean paste
  • 1 tbsp milk
  • 2 cups icing sugar
  • 1 cup unsalted butter
  • 1/2 tbsp vanilla extract
  • 1/3 cup
  • 1 tbsp
  • 4 oz
  • 1/4 cup whip

Instructions

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