Double Layer Pumpkin Pie | NESTLÉ® Very Best Baking
www.verybestbaking.com
www.verybestbaking.com
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Ingredients

  • 1 prepared 8-inch (6 oz.) graham cracker pie crust
  • 4 oz. cream cheese, softened
  • 1 tablespoon NESTLÉ® CARNATION® Evaporated Milk, chilled
  • 1 tablespoon granulated sugar
  • 1 1/2 cups frozen whipped topping, thawed
  • 1 cup NESTLÉ® CARNATION® Evaporated Milk, chilled
  • 2 pkgs. (3.4 oz. each) vanilla instant pudding & pie filling mix
  • 1 can (15 oz.) LIBBY'S® 100% Pure Pumpkin
  • 2 teaspoons pumpkin pie spice *
  • Whipped topping (optional)

Instructions

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