chicken cashew dum biryani. TO COOK RICE YOU NEED. kolkata style chicken dum biryani. Mean while heat a big vessel with enough water and add in whole spices which mentioned under "TO COOK RICE YOU NEED"
My inspiration of this dish came from my boy who loves to eat chickenrice but he hates those bits and pieces of crashed garlic or ginger that are hidden in between the rice which some of the chickenrice stalls added
Learnt this recipe from my mom where she used to prepare this rice by boiling the lemon juice and then add it to the rice and personally I don't feel any bitter taste in the rice and it taste same as other method which I have share below
While we took different approached to weight loss - Kalyn lost weight with the South Beach Diet and I used Weight Watchers - we’ve both kept the weight off with the help of a commitment to sharing healthy recipes on our respective blogs
Add hot boiled water to the soup in the cooker if needed to thin it down a bit if required. So apron donned I made him this delicious simple chicken broth, filled it with a handful of veges, a good serving of chicken, not forgetting the carbs (some rice)