Dulce de Leche Chocolate Cake
Kusina ni Teds
Kusina ni Teds
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Ingredients

  • 2 inches water
  • 2 cups
  • 1 cup Su
  • 3/4 cup Cocoa Powder
  • 2 teaspoons Baking
  • 1 teaspoon
  • 2 pieces Eg
  • 1 cup Milk
  • 1 cup
  • 1 cup
  • 1 cup
  • 2 teaspoons
  • Chocolate Fudge
  • 1 can Condensed Milk
  • 2.50 oz Unsweetened Chocolate
  • 1/2 cup
  • 1 stick
  • Dulce de Leche
  • 30 minutes
  • Chocolate Fudge
  • 8 minutes Add butter and mix well while heating for another
  • 2 minutes
  • 1. Spread a layer of dulce de leche onto the cake.
  • 3. Pour over the chocolate fudge while still hot

Instructions

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