Dutch Apple Turnovers
The English Kitchen
The English Kitchen
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Ingredients

  • 1 large Granny Smith Apple, peeled, cored and chopped
  • a handful of sultana raisins
  • 1 TBS golden caster sugar
  • 1 TBS soft light brown sugar, packed
  • 1 TBS plain flour
  • 1/2 tsp cinnamon
  • 1/8 tsp of freshly grated nutmeg
  • 1/8 tsp ground cardamon
  • pinch ground cloves
  • 1/2 tsp vanilla extract
  • 1/2 tsp rum extract
  • 1/8 tsp lemon extract
  • 4 tsp butter
  • 1 375 g package of ready rolled all butter short crust pastry
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  • To glaze
  • 1 egg yolk beaten with 1 TBS water
  • 1 TBS granulated sugar
  • 1/4 tsp ground cinnamon

Instructions

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