While I’ve never made a chocolatecake before, this just might be the easiestcake recipe ever. I started with the Better Homes and Gardens recipe for One-Bowl ChocolateCake and tried to fancy things up by topping it with homemade ganache and fresh raspberries
You don't have to spend a fortune, but every grocery store has a nice selection of organic chocolate on the candy aisle that isn't full of mystery ingredients like a bag of chocolate chips tends to contain
Chocolate Icing. beat in chocolate, hot water and vanilla until smooth and fluffy. Bake in 350°F (180°C) oven until cake tester inserted into centre comes out clean (see below for times). 5 L) cake pan. 5 L) round cake pans. 24 muffin cups for cupcakes
Chocolate mousse-. I made pancakes with bananas and caramel ). Caramel-. Mousse- Heat cream, sugar and chocolate pieces, mixing until melted and smooth
Honestly, I’m not sure I’ve ever heard my mama say the word frosting. There are few things more classically Southern, in my opinion, than a delicious caramelcake
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