Easy Banana Cake
Erren´s Kitchen
Erren´s Kitchen
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Ingredients

  • /225 g granulated/caster sugar 1 Cup/225g Softened Butter 4 eggs 1 Cup/200g flour 2 teaspoon baking powder 1½ teaspoons vanilla extract 4 tablespoons milk For the Icing: 3-5 tablespoons milk 2 tablespoons butter, melted 1 cup powdered sugar ½ tsp vanilla extract Instructions Preheat the oven to 180°C or 350°F Place all of the ingredients in a mixer or food processor and blend until everything is mixed. Add the batter to a well greased bundt pan and bake for 30-35 minutes or until a cake tester comes out clean. Allow the cake to cool completely before removing from the pan. For the Icing: In a mixing bowl whisk together 2 tablespoons of the milk, the melted butter powdered sugar, and ½ tsp vanilla extract. Add in more milk as needed 1 teaspoon at a time until it is the desired consistency. Drizzle the icing over the cake once cooled. 3.2.2885

Instructions

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