Easy Breakfast Casserole Recipe
www.thewholesomedish.com
www.thewholesomedish.com
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Ingredients

  • 24 oz. frozen hash browns (about 8 cups)
  • 16 oz. cubed ham
  • 8 oz. sharp cheddar cheese, shredded
  • 12 large eggs
  • 1 cup milk (I used skim)
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • cooking spray

Instructions

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