Easy Creamy Chicken and Wild Rice Casserole
The Midnight Baker
The Midnight Baker
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Ingredients

  • 1 can (10.25 oz) cream of chicken soup
  • 1 cup milk
  • 3/4 cup water
  • 3/4 cups Rice Select Royal Blend (the one with Texmati & wild rice)
  • 2 tbs minced onion
  • 1 tsp salt
  • 1 large boneless skinless chicken breast, cut in chunks

Instructions

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