But I used to run away from her, as I dont know the medicinal goodness of garlic. My grandma used to make this kuzhambu monthly twice or thrice and u know I used to lick the last drop of this as it will be so tasty and yummy during my childhood days, even now also
This can be a healthy delight as it is not deep fried. Bread rolls with strong garlic and melting cheese with a dash of chilli flakes is really an appitizing snack
Easy,spicygarlic chutney recipe - Side dish for idli dosa. Easy Tomato Garlic chutney for chapathi. Grind the mixture to a smooth paste adding enough water
RECIPES - MENU CARDSending to these events. N that day I was too lazy to do anything, and my eyes clicked the horse gram powder, so no delay I prepared this simple variety rice
Normally, this kulambu is prepared during rainy and winter days as we all know the medicinal facts abt ginger, yes, it really helps in digestion which we really need during those cold days
Now to the recipe. I looked at the drumstick tree but drumsticks were not mature for picking. Turkey berry or Sundakkai as it locally known here, is a prickly shrub with white flowers which turn into small green berries
And BTW, if you are not yet part of a group board, drop me an email at Contact@eRecipeCards. Links include Dips (Take a Look at the WORLD's BEST Guacamole recipe (and world's easiest to make), Salsas, Grilled Bites, Watermelon Art, and of course something with a spectacular presentation and taste
- Readymade Powder Recipes. Notes. Grind it to a coarse powder. Garlic Paruppu Podi makes a wonderful dish when accompanied with a dollop of ghee and steamed rice
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