Easy Gourmet Swiss Mac N' Cheese
Food.com
Food.com
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Ingredients

  • 1/3 lb bacon, cut in 1-inch pieces
  • 1 tablespoon oil
  • 1 large onion, cut into 3/8-inch rings
  • 2 tablespoons water
  • 1 (12 ounce) container cheese spread, Swiss and Almond flavor, Merkt's preferred
  • 1 cup milk
  • 1/2 lb mozzarella cheese, finely shredded
  • 1 lb wide egg noodles

Instructions

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