Rose water -Few drops. In a bowl take mutton pieces ,add ginger garlic paste, salt and mix well. Though there are many versions of biryanis depending on the regions and history behind them, Hyderabadi dumbiryani is the most famous or can we say "the king of biryanis "
CATEGORY-MuttonGravy/Non-veg/South Indian Muttonrecipes. red chili powder-to taste. For this recipe I went marination step but actually what I want to say is,except few particular recipes,marinating when you gravies or curries with chicken or mutton marination is important which gives a good taste and saves time to cook
Easyfud's Special Spicy lamb/muttonBiryani. Try this delicious Easyfud's special spicy mutton. This spicy muttonbiryani has a combined taste and flavour of both Hyderabadi and south Tamilnadu style biryani
Go to the URL YouTube and search Biryani in order to have an idea on making this interesting recipe. Place the lamb into the same frying pan (a few at a time) and cook until brown on all sides, do this for all the pieces