Easy Ragi Puttu(kerala Style) - Finger Millet Puttu - kezhvaragu puttu
Vysya's Recipes
Vysya's Recipes
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Ingredients

  • 10 min
  • 10 -12 min
  • 1 cup
  • 1/2 cup of water
  • 2 handful of Ragi flour, then 1 tsp of Grated coconut, again 2
  • handful
  • 1 tsp of grated coconut, do it alternatively,
  • When you get steam in a cooker,attach this puttu maker with cooker as shown in the picture, and let it cook for 8 - 10 minutes, in medium
  • flame.you get nice aroma of Ragi flour & also you get steam from 3 holes of puttu maker.

Instructions

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