Easy vanilla cake with chocolate chips...step by step.
Cooking is Easy
Cooking is Easy
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  • 2 cups Baking powder: 2 tsp Sugar: 1 cup.( I reduced sugar by 2 tbsp because the cake was a bit too sweet for me...must be because of topping with chocolate chips BUT if you are making it plain one cup is perfect).
  • 1/2 cup, I used a bit more to make it creamy.
  • 1 tsp
  • 1 cup Flour
  • Method
  • Sift the dry ingredients ie the flour and baking powder, keep aside. In a large bowl, cream the butter and sugar..for 2 to 3 min



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