Easy Veggie Patties for Plant-Based Burgers
forksoverknives.com
forksoverknives.com
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Ingredients

  • ¼ cup uncooked wild rice
  • 1 ⅓ cup uncooked brown rice
  • 1 ⅓ cup uncooked quinoa
  • 11 small onion, chopped
  • 11 cup mushrooms, chopped
  • 13 to 4 cloves garlic, chopped
  • 1½ cup uncooked oats
  • 13 tablespoons soy sauce
  • 11 pinch salt
  • 11 teaspoon black pepper
  • 13 teaspoons ground cumin
  • 11 teaspoon ground coriander
  • 11 teaspoon cayenne pepper
  • 13 cups cooked or canned black beans, rinsed and drained

Instructions

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