Eating Our Way Across Europe: London Part 1~ Traditional Eggs Benedict
The Organic Kitchen
The Organic Kitchen
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Ingredients

  • 15 min
  • 5 min
  • 20 min
  • ham
  • 2 In
  • 4 oz white vinegar
  • ¼ of
  • ¼ tablespoon peppercorns
  • 3 free range egg yolks
  • 4 tablespoons unsalted butter
  • 2 tsp lemon juice
  • 4 slices ham
  • 4 eggs

Instructions

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