Egg Biryani
Tummy Tales
Tummy Tales
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Ingredients

  • 6 Eggs Oil
  • 250 grams long grained Basmati rice
  • 2 Green Cardamoms
  • 1 Black Cardamom
  • 1 Inch Cinnamon stick
  • 1 bay leaf
  • 4 Tablespoons Ghee (Clarified Butter)
  • 50 ml Milk
  • 1 tablespoon tumeric powder (haldi)
  • Salt
  • 1 large onion, finely chopped
  • 1 large tomato, finely chopped
  • 2 green chillies, finely chopped (Increase the quantity if you want it spicier)
  • 1 tablespoon garlic paste
  • 1 tablespoon ginger paste
  • 250 ml thick curds
  • 2 tablespoons Biryani Masala Powder (I used Everest Biryani Masala)
  • 1 tablespoon tumeric powder (haldi)
  • 1 tablespoon garam masala powder
  • 1 large tablespoon cumin seeds
  • 2 Green Cardamoms
  • 1 Black Cardamom
  • 1 Inch Cinnamon stick
  • 1 bay leaf
  • Salt – to taste
  • 2 stalks of corriander, chopped
  • few mint leaves
  • 2 large onions, sliced finely
  • 10-15 cashews
  • 10 -12 raisins
  • Ghee/ Oil to fry
  • Few Mint leaves
  • 1 lime, quartered

Instructions

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