Egg, Cheese and Pepper Omelets
Cooking On A Budget
Cooking On A Budget
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Ingredients

  • 2 eggs per person x 4 = 8 total eggs
  • 1/2 tsp water for each two eggs = 2 tsp water
  • 1 tbsp milk for each two eggs = 4 tbsp milk
  • salt to taste
  • pepper to taste

Instructions

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