Egg Noodles with Lemon & Fresh Herbs
The Iowa Housewife
The Iowa Housewife
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Ingredients

  • 4 as a side
  • 8 ounces dry egg noodles
  • 2 tablespoons butter
  • 2 tablespoon fresh lemon juice
  • ¼ cup
  • 1 teaspoon finely grated lemon zest
  • 2 scallions

Instructions

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