Serve hot with sambar or rasam rice. Mutton chukka is one of the famous Lamb recipe in South India and it hits most of the menu cards of popular restaurants like Madurai Muniyandi vilas, Karaikudi, Anjappar chettinad restaurants
• Serve hot and crispy with chappathy or boiled rice and enjoy. In this recipe, I used fresh aromatic Indian spices and curry leaves blended paste for its ground masala
Rani's Kitchen Magic - Experience the magic, magic in the making...
In a medium sized mixing bowl, beat together the brown sugar, granulated sugar, eggs and vanilla. When cooking, rarely do I ever measure out the exact amounts of each ingredient that I’m using, which can make it difficult to share my recipes
if you follow my blog, this spice paste is almost similar to the one I used in masala eggfry. Why Eggs Are Now Okay To Eat Even If You Have High Cholesterol
You can check out my curry making history here and all the eggrecipes posted in yummy tummy here. This recipe is quite different from the normal curry, because it has a very intense spicy flavour to it from the freshly ground masala
Grill the hot dogs and toast the buns. 8 hot dogs. 8 hot dog buns. 1/3 cup your favorite hot sauce (I used Louisiana Hot Sauce. 8 hot dogs. 8 hot dog buns. 1/3 cup your favorite hot sauce (I used Louisiana Hot Sauce
- Add in ginger garlic paste fry till the raw smell leaves. Ive never made it before but yes after browsing some recipes I came up with my own twist as usual and got this end result
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Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil. Mix cream cheese, Cheddar cheese, onion, bacon, jalapeno peppers, cumin, and garlic powder together in a bowl
I found this tuna melt recipe and altered it slightly so that every part has some spice in it. Siracha hot chili sauce (You can find it in the asian section of your grocery store
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