Egg Tomato Breakfast Sandwich Melts
Stephanie's AZ Kitchen
Stephanie's AZ Kitchen
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Ingredients

  • Ingredients
  • 2 whole English Muffins, split in half (she originally used whole grains - I definitely recommend that. I caved and got sourdough)
  • 3 whole eggs
  • 2 scallions/green onions chopped
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1/2 cup or so of shredded cheese, I used a Mexican combo already shredded for easy breakfast
  • 1 roma tomato, sliced into 4 beautiful rounds
  • 1 tsp olive oil

Instructions

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